Monday, August 13, 2018

Chicken with Fire Roasted Tomatoes Recipe

Want a hype in your dinner today? Then this post is for you! Just try it and you will be surprised by its super soothing TASTE. Welcome to my new post in which I am going to tell you the extremely yummy and easy recipe to make Chicken using fire roasted tomatoes.



This recipe is for 6 serves:

INGREDIENTS:
  • Chicken breast (6 pieces)
  • 2 tablespoons Italian seasoning
  • 1 cup mayonnaise
  • A can of drained chopped fire roasted tomatoes.
  • 1 cup Parmesan cheese
  • One-Fourth cup of chopped onions
  • A small package of mushrooms, clean and slice them into pieces
  • 2 cloves garlic (fresh)
  • Diced and drained marinated artichokes (A small jar)

MAKINGS:
  • Firstly, preheat your oven to 350 F.
  • Then combine and make a mixture of Parmesan cheese, mayonnaise, and Italian seasoning.
  • Wash the breast pieces well and dry them with tissue.
  • After it, coat breast pieces with the mixture.
  • Add all other remaining ingredients (artichokes, garlic, fire roasted tomatoes, onions, and mushrooms)
  • Lastly, bake them for 50-60 minutes in the preheated oven at 350 F.
TIP:
  • If you are using boneless pieces then bake for less than 50 minutes (around 40 minutes).
ENJOY your meal!

Healthy Tomato Pie Recipe

Hello, welcome to my new post in which I am going to tell you how to make a tomato pie.



So, let's get to the recipe:

Ingredients:

  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic (powdered)
  • 1 (9 inch) pie crust (unbaked)
  • 3/4 cup mayonnaise
  • 1 tablespoon basil (dried)
  • 5 large tomatoes (peeled &sliced)
  • 1 1/4 cups Cheddar cheese (shredded)

Making:

  • Preheat the oven at 375 F.
  • Bake the pie crust in preheated oven for 10 minutes.
  • Take tomato slices and cover the base of the crust with it.
  • Add salt, pepper, garlic powder and Basil in a bowl and mix it well. Spread this mixture over the tomato slices as well as on pie crust.
  • Sprinkle the remaining mixture over the remaining tomato slices.
  • Mix mayonnaise and cheese in a bowl and spread its mixture over pie as topping.
  •  Drag the temperature down to 350F and bake the pie for around 35 minutes.
  • Delicious and attractive tomato pie is ready to beat the taste you ever experienced.
Enjoy!

Tip:

  • Use aluminum foil while baking can enhance taste and makes cleaning easily.

ENJOY!

Sunday, August 12, 2018

Amazing Bang Bang Chicken Recipe

Hello, welcome to my new post in which I am going to show you the recipe to make delicious Bang Bang Chicken. This recipe is really really Amazing. You should try this recipe at least once!

So, let's jump right into the recipe:



 This recipe is for 2 serves:

Ingredients:


  • 250 grams of poached chicken breast, shredded
  • Cucumber, cut in half lengthways, de-seeded and sliced into long.
  • 100 grams of Vermicelli mung bean noodles, soaked in hot water for 5-6 minutes and drained.
  • 40 gram sliced
  • 40 grams peeled and long sliced carrot.
INGREDIENTS FOR DRESSINGS:
  • 1 tablespoon of toasted sesame oil.
  • 2 tablespoons of groundnut oil.
  • 1 tablespoon of light soy sauce.
  • 1 tablespoon of crunchy peanut butter.
  • 1 tablespoon of freshly grated root ginger.
  • 2 tablespoons of tahini blended with 1 teaspoon toasted sesame oil.
  • 2 tablespoons of Chinese black rice vinegar.
  • Half tablespoon of ground Sichuan peppercorns.
  • Half tablespoon of chilli flakes, dried.
FOR GARNISH:
  • A de-seed and chopped red chilli.
  • 1 large spring onion, finely sliced lengthways toasted black and white sesame seeds.

Instructions:

  • Layer the chicken, cucumber, radish and carrot on top, then chill.
  • Before serving, place all ingredients for dressing into a blender and whizz to combine. Drizzle the dressing over the dish, then sprinkle with the fresh chilli, spring onion and toasted sesame seeds. Serve them as soon as possible as they will be ready.
Enjoy!

Easy Baked Salmon Recipe

Hello, welcome to my new post in which I am going to tell you the recipe for Baked Salmon. This is super easy and very tasty as well. Hope you will enjoy it!

So let's jump right in:



Serves: 4

Ingredients:
  • 1 salmon filet
  • Half cup salted butter, melted
  • 4 tablespoons fresh lemon juice
  • 8 garlic cloves, crushed
  • 2 tablespoons finely chopped fresh dill
Instructions:
  • Firstly, heat oven to 375 degrees. place a baking sheet with aluminum foil. Put the salmon in the middle of the foil.
  • Now, in a glass measuring cup, mix melted butter, lemon juice, garlic, and dill. Mix them well together.
  • Then, pour butter mixture onto salmon. Pull the sides and ends of the aluminum foil up and pinch together. You should cover salmon completely.
  • Bake in the preheated oven for 15-20 minutes.

ENJOY!