Sunday, August 12, 2018

Amazing Bang Bang Chicken Recipe

Hello, welcome to my new post in which I am going to show you the recipe to make delicious Bang Bang Chicken. This recipe is really really Amazing. You should try this recipe at least once!

So, let's jump right into the recipe:



 This recipe is for 2 serves:

Ingredients:


  • 250 grams of poached chicken breast, shredded
  • Cucumber, cut in half lengthways, de-seeded and sliced into long.
  • 100 grams of Vermicelli mung bean noodles, soaked in hot water for 5-6 minutes and drained.
  • 40 gram sliced
  • 40 grams peeled and long sliced carrot.
INGREDIENTS FOR DRESSINGS:
  • 1 tablespoon of toasted sesame oil.
  • 2 tablespoons of groundnut oil.
  • 1 tablespoon of light soy sauce.
  • 1 tablespoon of crunchy peanut butter.
  • 1 tablespoon of freshly grated root ginger.
  • 2 tablespoons of tahini blended with 1 teaspoon toasted sesame oil.
  • 2 tablespoons of Chinese black rice vinegar.
  • Half tablespoon of ground Sichuan peppercorns.
  • Half tablespoon of chilli flakes, dried.
FOR GARNISH:
  • A de-seed and chopped red chilli.
  • 1 large spring onion, finely sliced lengthways toasted black and white sesame seeds.

Instructions:

  • Layer the chicken, cucumber, radish and carrot on top, then chill.
  • Before serving, place all ingredients for dressing into a blender and whizz to combine. Drizzle the dressing over the dish, then sprinkle with the fresh chilli, spring onion and toasted sesame seeds. Serve them as soon as possible as they will be ready.
Enjoy!

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