3 Ingredient Healthy Chocolate Cookies:

Hello! Welcome to my first post in which I am going to tell you how to make 3 ingredients healthy chocolate cookies. These cookies are very tasty and healthy as well.
So,
Now just jump right in!

It was that day when I tried to make cookies that are tastier, healthier and easy to make.So I just started to try these cookies. I was very happy with the result as they were perfectly all set.

So, without wasting time let’s get started;

Note: This recipe is for 15 cookies

INGREDIENTS:

• 1 cup of quick oats (if you are sensitive then you should use gluten free oats)
• 2 Extremely ripened large size bananas
• 2 small table spoons of cacao(not sweetened)
• Optional mix-ins of your choice (diced raspberries, coconut flakes, chocolate chips, cacao nibs, chopped nuts, raisins, flax seed, vanilla, dried cranberries, etc.)

INSTRUCTIONS:

1. First of all heat your oven to 350 degrees before putting cookies in oven and place a baking sheet with non-stick foil paper.
2. Mash both bananas in a bowl, and then mix in up to 2 table spoons of cacao powder and 1 cup of oats until a cookiedough-like mixture will be formed. The mixture will look dry, but after a few minutes of mixing it will turn into a delightful texture.
3. Use the mix-ins you want to try.
4. Place clumps of your cookie dough batter carefully and evenly on your baking sheet. Arrange their shapes with your hands to form cookie shapes.
5. Bake at 350 degrees for 10-15 minutes.
6. Like all other cookies, it would be great if they are served warm, but if you want to store them for later then you are referred to use a Tupperware container or ziplock bag.

TIPS:

• These can also be made without the cacao powder which makes the recipe more versatile and adaptable (white chocolate cranberry, etc.).
• Rub coconut oil on your fingers before shaping your cookies to avert them from gluing to your fingers.

That’s all! Enjoy these yummy cookies. Hope you will find this post helpful and interesting, let me know in the comments.