Amazing Mini Italian Appetizer Skewers Tips, Instructions and Recipe

Hello! In this post I am just going to tell you a quick and easy recipe for a big and huge crowd.

So, let’s get started with our amazing recipe!

I was just wondering for a fast and easy appetizers that I can serve a large crowd for months. Actually I do not like the concept of wasting important time on a recipe which does not do good being on the counter all the day, and requires to be kept warm or cold but you don’t want to do that as you want to enjoy the time. It is essential to have an appetizer or dish that travels well when you’re not the host

The two reasons for which I like them are that:

1. They are extremely healthy and are very delicious as it looks.
2. They are handy and perfect for a huge crowd as I mentioned above.

This was my opinion, now it’s your turn to check out this delicious thing and tell me in the comments.

(This recipe is for approximately 50 mini skewers. Adjust to your need)
                                                  

INGREDIENTS:

• 1 (6 ounce) can of olives (green, black, pimiento stuffed, kalamata, or mix– as you like)
• About 50 cubes of sharp white cheddar.
• Almost 50 salami slices (usually 2 little packages)
• 1 (8-9 ounce) package of refrigerated cheese tortellini
• Toothpicks
• 1 bottle of your favorite salad(I used Italian) dressing

INSTRUCTIONS:

1. Cook the tortellini for 4 minutes in accordance with package directions. You are not referred to cook for more than 4 minutes! They shouldn’t be much soft as they will fall apart if they’re too soft.
2. After this, unload water and cool the tortellini on the counter for approximately 10 minutes before putting them in a large bowl. Put the Italian dressing in with the tortellini, and let them free for just 2 hours, you can also left them for all night if you want in the refrigerator.
3. On each and every toothpick, thread the marinated tortellini, cheese slices, salami, and olives depend on your choice.
4. Serve these delicious skewers.

So, your yummy and delicious skewers are ready to go.

Now it’s time for the tips.

TIPS:

• This can also be made for a cold pasta salad! Just mix all the ingredients well together in a bowl. You can also add things like red bell pepper, cherry tomatoes, artichoke hearts parmesan cheese. Slice the salami into little pieces.
• Always get Mozzarella as it is good for this recipe. People have reported that there cheese does not set well and falls apart. So always buy Mozzarella for this.
• For vegetarians, you can make skewers without the salami.
• For adults, a spicy salami would be the best choice!

I hope this will help you, enjoy this delicious recipe.