Friday, July 13, 2018

Cinnamon Roll Apple Pie Recipe

Hello, welcome to my new post in which I am going to tell you how to make this yummy Cinnamon Roll Apple Pie.

So, now let’s get started!


(Recipe is for 10 servings)

Ingredients:

  • 2 can Cinnamon Roll
  • ½ cup (100gm) sugar
  • 1 tablespoon cornstarch
  • 5 granny smith apples (sliced)
  • 1 teaspoon cinnamon

Making:

  • Preheat the oven at 350F shower oil over the oven dish.
  • Cut the apples into small pieces after peeling them off. Place them in a separate bowl.
  • Mix sugar with cornstarch and cinnamon. Stir the mixture.
  • Cut the cinnamon for mixing it with flour until a thin mixture is made.
  • Make a bottom yummy layer of these cinnamon rolls on the dish.
  • Place apple slices over the above made layer and put another layer of cinnamons over this apple layer. Make sure layers do not have holes or uneven spaces between them.
  • Take aluminum foil and cover the dish and bake it for around 35 minutes.
  • After this baking process, bake another time but this time remove the foil off the dish. This baking should be done around 10 minutes.
  • Allow it to cool down over a wire rack and drizzle it with icing over there. Delicious and tasty apple pie is ready to be served and will surely result in a mouthwatering lunch.

ENJOY!

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