CHICKEN ALFREDO BURGER RECIPE

Hello, welcome to this post in which I am going to show the recipe to prepare delicious Chicken Alfredo Burger.

Ingredients:

• 1 ½ lb. ground chicken
• ½ c. Italian breadcrumbs
• 4 cloves garlic. Minced and divided
• ¼ c. parsley (chopped)
• 2 teaspoon Italian seasoning
• Kosher salt
• Black pepper
• 1 Tablespoon olive oil (extra virgin)
• 2 tablespoon butter
• 2 tablespoon flour (all purpose)
• 2 c. milk
• 1 c. parmesan and shavings for burger’s topping
• 2 tablespoon cream cheese.
• 4 buns
• ½ c. baby spinach
• ¼ c, dried tomatoes

Making:

1. (For burger patties)

• Combine ground chicken, bread crumbs, half garlic, parsley, and Italian seasoning with salt and pepper. Make 4 patties out of this mixture.
• Heat oil over medium heat in a skillet, and then add patties made earlier, cook them until they look like golden from both side, each side will take around 4-5 minutes. Shift the patties onto a separate plate.

2. (For Sauce)

• Melt the butter by putting it in the skillet. Add the remaining half of the garlic and cook until fragrant. This will be done in around 60-70 secs. Add flour and whisk until combined. After it is combined add milk and bring this into a simmer. Parmesan and cream cheese is mixed and held until it gets melt. Season it with salt and pepper.
• Return the burgers to skillet and simmer them in sauce made earlier. Spoon it over the patties to completely cover them with the coat.
• The freshly made patties are ready to be placed on the buns. After this, Buns are ready to be topped up with baby spinach, sun-dried tomatoes and parmesan. This sums up the delicious and mouthwatering recipe of the chicken Alfredo burger.

ENJOY!